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Episode 53 - The Story of Filament Coffee: A Screenplay By Chris Topher

Episode 53 - The Story of Filament Coffee: A Screenplay By Chris Topher

This is one to watch on video! Oh what a special day it is when Chris puts in more than 3 minute...
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Episode 51 - Matt Muhl: Coffee Update & Some Critical Feedback

Episode 51 - Matt Muhl: Coffee Update & Some Critical Feedback

The Matt that matters most, Matt Muhl from Brightside Coffee joins us for the first time this ye...
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Episode 50: The Million Dollar Coffee Idea

Episode 50: The Million Dollar Coffee Idea

50 Episodes! And what a way to celebrateAaron tells us he's quit coffee, tells us he's been givi...
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Episode 49 - Saving Our Coffee Culture: Laptops, Lycra and Lazy Attitudes

Episode 49 - Saving Our Coffee Culture: Laptops, Lycra and Lazy Attitudes

This is a big episode, tackling a big topic: Australia's dying coffee culture.What was once the ...
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Episode 47 - The Valley of Death: When Small Business Scales Up

Episode 47 - The Valley of Death: When Small Business Scales Up

A business focussed episode this week as we talk about the Valley of Death; that perilous journe...
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Episode 45 - Can We Fix The World Barista Championship?

Episode 45 - Can We Fix The World Barista Championship?

This was a really fun one.In this latest episode, we dive into three crucial coffee questions:...
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Episode 44 - Ripped Off Coffee Roaster: A $250,000 Mistake

Episode 44 - Ripped Off Coffee Roaster: A $250,000 Mistake

We're back for 2023!In this episode, we dive into the story of the US-based coffee roaster who w...
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Episode 41 - Dogs in Cafes: Has It Gone Too Far?

Episode 41 - Dogs in Cafes: Has It Gone Too Far?

When did people stop taking dogs for walks in parks and start taking them everywhere they go? Do...
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Episode 37 - The Most Expensive Coffee Ever Sold

Episode 37 - The Most Expensive Coffee Ever Sold

Another edition of Pies & Pulses; and on this episode, we discuss the highest price for coff...
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Episode 36 - Pies & Pulses: Today's Coffee News

Episode 36 - Pies & Pulses: Today's Coffee News

We start this week with Chris explaining himself; why we haven't been able to record for a month—before we get into a brand new format!
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