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YOU’RE AT THE FOREFRONT OF THE COFFEE INDUSTRY

A survey of industry leaders in the US identified cold brew as the fasting growing product in coffee shops.

More than 90% expect cold brew will become a mainstream staple within the next three years.”[1]

Supplying cold brew on tap means your business is strongly positioned to take advantage of this growth. But cold brew is still a relatively new product in Australia, so how can you make more sales? And position your business as a go to location for cold brew coffee in Perth.

1. USE OUR FAST FACTS GUIDE

Get comfortable talking about cold brew. This is perhaps the most important ingredient to a successful cold brew offering.

This applies to all of your staff. The level of staff knowledge directly reflects the customer experience.

Download our free cold brew fast facts guide to start the conversation. Then practice with your team. Contact us if you would like to arrange a complimentary 1hr training session at our cold coffee brewery in Osborne Park.

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